Bombay Pimm's
£8.00Pimm's No.1 and ginger ale, served over ice with mint, cucumber and orange slices; an all-season favourite.
Indian food in Clapham, kept simple
We keep the arrival easy: dependable Indian favourites, warm service, and the sort of menu that works whether you want a quick collection or a longer London dinner.
Chef's Specials
Start with the current specials in PDF form, then switch to the web cards if you want a quicker browse before ordering.
Pimm's No.1 and ginger ale, served over ice with mint, cucumber and orange slices; an all-season favourite.
A colourful twist on the quintessential Bengali street food snack with crisped chickpeas, fresh herbs, cucumber, tomato, onions, and hard-boiled quail eggs dusted with…
The warming Sylheti favourite of spice-roast aubergine cooked with tender lamb in a rich bhuna-style sauce, finished with fresh coriander.
King prawns poached in a richly flavoured spiced coconut broth with toasted cashew nuts; an aromatic curry from Kerala in the south of India.
A tasty combination of silky green pumpkin and heritage red pumpkin, cooked with green herbs, onions, light spices, and fresh green chilli.
Freshly baked with ginger and garlic, just the ticket for winter's end.
Topped with cracked Assam peppercorn berries from the Brahmaputra valley for a smoky spicy-citrus taste, finished with a hint of salt
About Us
Maharani has been part of Clapham for generations. The focus is still the same: warm hospitality, familiar favourites, and a comfortable place to order from or dine in when you want classic Indian food done properly.